Photo of: Squash Braid

Squash Braid

Submitted by: Amy Martin 
THIS should be called 'You Can't Have Just One Slice Bread.' My friend gave me this recipe when I first started making bread. It's golden on the outside and the inside - beautiful and colorful besides being so delicious. I love to bake it in the fall. It blends in with every menu that includes the produce of that season. -Amy Martin, Waddell, Arizona 

Photo of: Dilly Onion Braid

Dilly Onion Braid

Submitted by: Gail Bailey 
This delicious bread recipe, given to me by a neighbor, pairs very well with spaghetti and a crisp salad. Top it off with a fresh fruit bowl for a well-balanced meal. 

Photo of: Golden Cheese Yeast Bread

Golden Cheese Yeast Bread

Submitted by: Toni Swanson 
My husband, Mark, and I wanted a causal wedding and decided on a cold plate buffet supper. This fun cheesy bread baked by my mom was a special addition. 

Golden Cornmeal Yeast Buns

Submitted by: Kathy Scott 
This recipe is a great help to me when I don't have purchased buns on hand. We enjoy them with hamburgers at home and with luncheon meat when we're on the go. --Kathy Scott, Hemingford, Nebraska 

Photo of: Homemade Egg Bread

Homemade Egg Bread

Submitted by: June Mullins 
'People rave about this tender, delicate bread every time I serve it,' conveys Livonia, Missouri's June Mullins. 

Photo of: Country Sage Bread

Country Sage Bread

Submitted by: Norma Round 
This recipe was given to me more than 15 years ago by a friend. The unique combination of sage, celery seed and nutmeg makes this bread deliciously different. 

Photo of: Golden Pumpkin Rolls

Golden Pumpkin Rolls

Submitted by: Kathy Anderson 
My grandmother gave me the recipe for these rolls years ago. Best served warm, they complement any holiday menu. 

Photo of: Golden Carrot Buns

Golden Carrot Buns

Submitted by: Katharine Groine 
These rolls have a nice flavor...folks usually don't guess that carrots are one of the ingredients. My family really likes them; see if yours will, too! 

Photo of: English Muffin Loaf

English Muffin Loaf

Submitted by: Rosemarie Leek 
This simple recipe does not require kneading and calls for just one rising time. Slices are absolutely delicious toasted and topped with butter. 

Sweet Sesame Bread

Submitted by: Kristi Parker 
Aniseed gives this festive Greek bread its unusual yet pleasing flavor. Everyone in the family runs to the kitchen for a fresh-from-the-oven slice. 
 
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