Very good potatoes, although I was afraid they would be too bland for our tastes, as one reader had said, so I gave it a four rating. I added seasoning salt, fresh cracked pepper, a dash of cayenne pepper, and garlic powder to the crushed corn flakes. Just before putting them into the oven, I sprinkled a little more salt and pepper on the tops. They were delicious, not the least bit tasteless or bland, and both my husband and daughter want me to make them again tomorrow night!
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