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Golden Pork Chops

By: Betty Sparks  
"I've had this recipe for several years and really don't remember where I first got it. I have a large family and am always looking for easy recipes that will please all of them. This is definitely one of them."

Rating: This weblink has been rated 7 times with an average star rating of 3.9 Read Reviews (7)

Rate/Review | 384 people have saved this

Prep Time:
10 Min
Cook Time:
35 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 (14.75 ounce) can cream-style corn
  • 1/2 cup finely chopped onion
  • 1/2 cup finely chopped celery
  • 1/2 teaspoon paprika
  • 1 1/2 cups crushed corn bread stuffing
  • 4 boneless pork loin chops, 3/4-inch thick
  • 1 tablespoon brown sugar
  • 1 tablespoon spicy brown mustard

Directions

  1. In a bowl, combine the corn, onion, celery and paprika. Stir in stuffing. Transfer to a greased 11-in. x 7-in. x 2-in. baking dish. Arrange pork chops over stuffing. Combine brown sugar and mustard; spread over chops. Bake, uncovered, at 400 degrees F for 35-40 minutes or until meat juices run clear.
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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2007 by lovesusa 
I made this recipe as stated, and while everything worked fine, the family's reaction was... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2007 by COGRANDMA4 
The brown sugar and mustard topping on the pork chops was very good and they were nice and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 12, 2007 by rrickers 
This was very easy. I had everything that it called for and usually do. Very good. The corn... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 20, 2008 by Natalie 
I wouldn't call this a slam dunk, but it was pretty close. It was a nice "down home" meal. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 16, 2007 by mnora_212 
Thanks for the recipe! Just one thing, instead of bread crumbs, I ussed Special K cereal. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 20, 2009 by Cadiedid 
I really liked the corn bread stuffing and creamed corn mixture. It gave the dish something a... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 4, 2007 by KGE2 Supporting Member (Click to learn more about Supporting Membership)
I just do not like corn bread as part of a recipe. MORE

 
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