Recipe by Sophie
"An easy and delicious recipe for honey snaps using golden syrup, a liquid sweetener known in England and prized for its toasty flavor."
Watch video tips and tricks
I didn't like this recipe at all. It's prett much pure sugar - golden syrup, sugar & honey - with just a little buter, flour, etc.. to make it bakeable. Anyway, way too sweet for me, but the teenage boys I served them to seemed to like them.
These cookies are awesome, I did find when i baked them for the listed time they did not seem cooked so i cooked them for longer however that was NOT a good idea, you must pull them out after 12 minutes and let them sit for about 5-10 minutes and they will be perfect!
* Percent Daily Values are based on a 2,000 calorie diet.
Golden Honey Snaps
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 70
Get the season’s best recipes for holiday feasting.
Holiday cookies, cakes, pies, and breads. Get recipes and inspiration.
Get time-saving recipes to save your busy life.
Turn yams into amazing gluten-free vegan brownies.
See how to make a creamy, sweet and slightly spicy dipping sauce.
This dressing is great for salads and for dipping veggies.