Golden Honey Bread Recipe
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Golden Honey Bread

By: Regina Lindgren  
"'This slightly sweet bread has a crispy crust and tender interior,' says Regina Lindgren of Natrona Heights, Pennsylvania. 'It's simply delicious.'"

Rating: This weblink has been rated 15 times with an average star rating of 4.7 Read Reviews (12)

Rate/Review | 382 people have saved this

Prep Time:
10 Min
Cook Time:
3 Hrs
Ready In:
3 Hrs 10 Min

Servings  (Help)

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Original Recipe Yield 16 servings
 

Ingredients

  • 1 1/8 cups water (70 to 80 degrees F)
  • 2 tablespoons honey
  • 2 tablespoons vegetable oil
  • 1 1/2 teaspoons sugar
  • 1 teaspoon salt
  • 3 1/2 cups bread flour
  • 2 teaspoons active dry yeast

Directions

  1. In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).

Footnotes

  • Nutritional Analysis: One slice equals 134 calories, 2 g fat (0 saturated fat), 0 cholesterol, 146 mg sodium, 25 g carbohydrate, 0 fiber, 4 g protein. Diabetic Exchanges: 1-1/2 starch, 1/2 fat.
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The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2007 by Chen 
I did not enjoy this bread. I am not sure what it was that was wrong... I think it tasted too... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 26, 2008 by Tamra 
Just a hint of sweetness. I liked it a lot but might add more honey next time. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 5, 2007 by SAMOYED 
This bread is very very good. It came out perfect. Will make again for sure. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 25, 2009 by pomplemousse 
Excellent and easy. I dumped everything in the bread machine, ran the dough cycle, then put... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2007 by hockeymom089 
Smelles so good. Tasted wonderful. Will probably try to make it in roll form next time (set on... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 5, 2009 by John 
This is a good recipe, the bread comes out soft and with a nice crust. As others above me... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 29, 2009 by Juanita 
This turned out wonderful .. I needed to add about 4 Tbsp. extra water and it turned out... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2008 by Heidi 
This bread is so good! I added a little more honey than it called for and it was perfect. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 17, 2008 by Diane A. 
Turned out great! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 2, 2008 by Annie 
This is simply a great bread. Crusty on the outside and soft on the inside. My family always... MORE

 
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