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Golden Glow Punch

By: Bernice Knutson  
"Garnished with peach slices and dollops of ice cream, this frothy fruit punch is as pretty as the glow of Christmas candles! It adds a refreshing touch to any holiday buffet."

Rating: This weblink has been rated 1 time with an average star rating of 4.0 Read Reviews (1)

Rate/Review | 68 people have saved this

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 9 servings
 

Ingredients

  • 3 cups apricot nectar, chilled
  • 1 (6 ounce) can frozen orange juice concentrate, thawed
  • 5 cups chilled lemon-lime soda
  • 1 (16 ounce) package frozen sliced peaches, thawed
  • 1 cup vanilla ice cream

Directions

  1. In a large bowl, combine the apricot nectar, orange juice concentrate and soda; mix well. Add the peaches. Top with small scoopfuls of ice cream.
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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 3, 2007 by Sarah 
My 9-year-old can't get enough of this stuff! If he had his choice, we'd have a pitcher of it... MORE

 
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