The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed: Dec. 10, 2010
Ok, I've never made fruitcake, but ran into someone in the store who said to search for "golden fruitcake"... this is good. I had to use rice and corn flour instead of wheat, but it turned out yummy. Hopefully it will be a good gluten free snack for friends.
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