Poppy Seed Egg Bread

Submitted by: Lorraine Darocha 
In Berkshire, Massachusetts, Lorraine Darocha prepares this light eggy loaf with poppy seeds throughout. 'It's simple to make in the bread machine...or use the dough setting, shape it into a traditional braided challah loaf and bake it in the oven,' she suggests. 
Photo of: Golden Honey Bread

Golden Honey Bread

Submitted by: Regina Lindgren 
'This slightly sweet bread has a crispy crust and tender interior,' says Regina Lindgren of Natrona Heights, Pennsylvania. 'It's simply delicious.' 

Gingered White Bread

Submitted by: Lois Lovejoy 
'My bread machine makes a 1-pound loaf, which is just the right size for me since I live alone,' writes Lois Lovejoy of Waupun, Wisconsin. This compact loaf has a hint of ginger. 

Golden Sultana Bread

Submitted by: Cheryl 
This is a rich, golden, fruit bread. It is best made with golden syrup, but corn syrup can be substituted. 
Photo of: Caraway Dill Bread

Caraway Dill Bread

Submitted by: Margaret Runghardt 
The caraway really comes through in this herb bread shared by Margaret Runhardt of Aledo, Illinois. The nicely textured loaf is an especially good accompaniment to a pork dinner. 
Photo of: Peppery Onion Bread

Peppery Onion Bread

Submitted by: Dale Rosenthal 
'This bread gets a flavor boost from minced onion and black pepper,' says Dale Rosenthal. 'It's very good toasted and served with steak or spaghetti,' suggests the Austin, Minnesota cook. 

Three-Cheese Bread

Submitted by: Debbie McCauley 
'My husband likes trying different recipes in our bread machine,' notes Debbie McCauley from her home in Little Rock, Arkansas. 'He came up with this pleasant loaf that's sure to appeal to cheese lovers.' 
Photo of: Paprika Onion Bread

Paprika Onion Bread

Submitted by: Jackie Robbins 
'Paprika adds both color and flavor to this aromatic onion bread that's delicious spread with cream cheese,' writes Jackie Robbins of Flint, Michigan. 'My family likes it served with goulash.' 
Photo of: Parmesan Herb Bread

Parmesan Herb Bread

Submitted by: Dolores Bell 
'I modified a recipe to come up with this savory bread that my family loves,' says Dolores Bell of Belleview, Florida. 'A loaf does not last long. In fact, they begin cutting it while it's still hot!' 
Photo of: Poppy Seed Yeast Bread

Poppy Seed Yeast Bread

Submitted by: Loretta Hill 
'This light seeded loaf is our favorite for eating and giving as gifts,' says Loretta Hill of Westminster, Maryland. 'Everyone loves it as much as we do.' 
 
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