Reviewed: Aug. 9, 2011

Very good....only made 12 cookies...But when they were in the over they spread so we had jumbo cookies which if I would have used less batter on each cookie it would have been right. Very yummy and soft like muffny type and crispy on the edges...very good. quick and easy took maybe 15-20 mins w/ prep and cook time.

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4 users found this review helpful

Reviewer:

missmadhatter89

Living In: Front Royal, Virginia, USA

Reviewed: May 14, 2011

These are lovely! Nice crunch to the outside and yet chewy and yummy inside! It just seems like something is missing... Can't put my finger on it. Kids loved it though!

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3 users found this review helpful

Reviewer:

buttercup

Cooking Level: Intermediate

Reviewed: Feb. 20, 2011

Although these cookies look and taste delicious, I can't understand how this recipe could yield 4 dozen cookies, unless they were TINY cookies. I used a teaspoon to make them, and once cooked they were less than 2" in diameter, which is pretty small already. It's a great recipe if you want to make a small batch (I got about 2 dozen), but don't believe the nutritional info, because I think it was calculated based on 4 dozen tiny cookies!

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4 users found this review helpful

Reviewer:

ealemieux

Cooking Level: Intermediate

Home Town: Attleboro, Massachusetts, USA

Reviewed: Feb. 9, 2011

these were just okay. i was looking for a light, moist cookie. they are moist out of the oven but after they cool, they lose it and they seem to lose a bit of flavor. also, after they cooled on the sheet they stuck to the sheet so the next batch i used cooking spray and it worked a bit better. i also added almond extract instead of vanilla and that seemed to help the flavor a lot. overall, these were okay, not what i was expecting.

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5 users found this review helpful

Reviewer:

moondragunz

Cooking Level: Intermediate

Living In: Ogden, Utah, USA

Reviewed: Dec. 21, 2010

These are the best I've made in a while. I also creamed the butter and sugar, it was recomened and it's just what I'm used to doing while making cookies.

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8 users found this review helpful