Golden Chicken Casserole Recipe
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Golden Chicken Casserole

By: Melanie May 
"Apricot preserves give a different twist to this saucy sweet-and-sour chicken from Melanie May of Fishers, Indiana. With just five ingredients, it's a snap to stir up and serve over rice."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (19)

Prep Time:
5 Min
Cook Time:
30 Min
Ready In:
35 Min

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Original Recipe Yield 6 servings
 

Ingredients

  • 2 cups cubed, cooked chicken
  • 1 (20 ounce) can unsweetened pineapple chunks, drained
  • 1 (12 ounce) jar apricot preserves or spreadable fruit
  • 1 (10.75 ounce) can condensed cream of chicken soup, undiluted
  • 1 (8 ounce) can water chestnuts, drained
  • Hot cooked rice

Directions

  1. In a bowl, combine the first five ingredients. Transfer to a greased 2-qt baking dish. Bake, uncovered, at 350 degrees F for 30 minutes or until heated through. Serve over rice.

Footnotes

  • Nutritional Analysis: One serving (prepared with reduced-fat soup and spreadable fruit: calculated without rice) equals 259 calories, 3 g fat (0 saturated fat), 44 mg cholesterol, 413 mg sodium, 41 g carbohydrate, 3 g fiber, 16 g protein. Diabetic Exchanges: 2 lean meat, 2 fruit, 1/2 vegetable.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Oct. 16, 2008 by lewisfamily503 Supporting Member (Click to learn more about Supporting Membership)  view full review
Add the soy sauce and pineapple juice!! This is fantastic, but I took the advice of another...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Oct. 27, 2009 by Kirstin   view full review
add 2 tbsp. of soy sauce and pineapple juice. plus onions and green bell peppers. yummy =)
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 18, 2008 by Hilary   view full review
I followed someone else's advice and added soy sauce and pinapple juice (both a tbsp). I would...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Apr. 5, 2008 by toots   view full review
This is a great sweet and sour chicken recipe.I had never cooked one before and now have to...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 11, 2010 by Mrs.Nichols likes to cook!   view full review
Very good. I made the recipe and added the soy sauce and pineapple juice. My husband liked it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Oct. 10, 2008 by Maribeth   view full review
This a great recipe that is quick and easy. I added green pepper and onion chunks, extra...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jul. 18, 2008 by vogue9   view full review
This is one of my, and my husbands favorite quick meals. It can be made ahead and frozen too....
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 4, 2010 by StayAtHome Dad   view full review
Saw other reviews and did the soy sauce thing too. Believe it or not, the twins liked it! Must...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 16, 2011 by S Kutz   view full review
I made this the other night and we really thought this was good. I to added 2 tbs of soy sauce...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 28, 2008 by huntley58   view full review
I had almost everything on hand for this recipe -- I didn't have water chestnuts, but it still...

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