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Golden Cheese Yeast Bread

SUBMITTED BY: Toni Swanson

"My husband, Mark, and I wanted a causal wedding and decided on a cold plate buffet supper. This fun cheesy bread baked by my mom was a special addition."
RECIPE RATING:
The reviewer gave this recipe 4 stars. This recipe average a 4.5 star rating.
Read Reviews (4)
PREP TIME  20 Min
COOK TIME  25 Min
READY IN  45 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 6 cups all-purpose flour
  • 2 cups shredded Cheddar cheese
  • 3 tablespoons sugar
  • 2 (.25 ounce) packages active dry yeast
  • 2 teaspoons salt
  • 2 cups warm milk
  • 1 egg

DIRECTIONS

  1. In a large mixing bowl, combine 3 cups flour, cheese, sugar, yeast and salt. Add milk and egg; beat on low speed until smooth. Stir in enough remaining flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour. Punch dough down. Divide in half and shape into two loaves. Place in two greased 9-in. x 5-in. x 3-in. loaf pans. Cover and let rise until doubled, about 45 minutes. Bake at 375 degrees F for 25-30 minutes or until golden brown. Remove from pans to cool on wire racks.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2008 by ElizabethNyland
Very dense, cheesy loaf. My husband loves it! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 4, 2008 by Renee410
This bread turned out great. I made a slit in the top of the bread before baking and added... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 2, 2008 by Halz
This was great for me. BTW- in reference to another reviewer- if you need a recipe to tell... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 19, 2007 by BEANE
Very good bread. Easy to make and tastes delicious. MORE


 
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