Gobble Gobble Chili with Chipotle Baja Sauce Recipe - Allrecipes.com
Gobble Gobble Chili with Chipotle Baja Sauce Recipe
  • READY IN ABOUT hrs

Gobble Gobble Chili with Chipotle Baja Sauce

Recipe by  

"This is a wonderful low-fat zesty turkey chili finished with a fat-free Cheddar cheese and Greek yogurt Baja sauce. Serve with your favorite cornbread recipe."

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Ingredients Edit and Save

Original recipe makes 8 servings Change Servings
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Directions

  1. Heat a large skillet over medium-high heat and stir in the ground turkey. Cook and stir until the turkey is crumbly, evenly browned, and no longer pink. Drain and discard any excess grease. Add bell pepper, onion, and celery. Continue to cook and stir until vegetables are tender, 5 to 10 minutes.
  2. Stir chili beans, tomatoes, tomato sauce, beer, 1 chopped chipotle chile, cumin, and black pepper into turkey mixture; simmer for 2 hours.
  3. Place Greek yogurt, mayonnaise, lime juice, garlic, and remaining 1 chopped chipotle chile in a food processor or blender; pulse until mixture is smooth. Refrigerate sauce until ready to use.
  4. Scoop chili into bowls; sprinkle with Cheddar cheese and drizzle with yogurt sauce.
Kitchen-Friendly View
  • PREP 25 mins
  • COOK 2 hrs 15 mins
  • READY IN 2 hrs 40 mins
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Reviews More Reviews

Oct 08, 2012

Just finished a bowlful of this for dinner.. really yummy and a nice kick to it. I made a couple minor changes - For some reason I only bought one can of the chili beans so i added in a can of drained back ones that I had in the cupboard.. and I used red bell pepper since they were on sale for 25 cents, and the green ones weren't. I cooked this in the crockpot too.. browned the meat and veggies and then tossed everything in for 6 hours on low

 

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Nutrition

  • Calories
  • 386 kcal
  • 19%
  • Carbohydrates
  • 35.6 g
  • 11%
  • Cholesterol
  • 54 mg
  • 18%
  • Fat
  • 15.9 g
  • 24%
  • Fiber
  • 8.3 g
  • 33%
  • Protein
  • 27 g
  • 54%
  • Sodium
  • 1442 mg
  • 58%

* Percent Daily Values are based on a 2,000 calorie diet.

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