Recipe by ALDI
"Not your traditional potato pancakes."
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1 1/2 pounds
Yukon Gold potatoes
sweet onion, peeled
Goldhen Large Egg, beaten
Baker's Corner All Purpose Flour
Stonemill Essentials Iodized Salt
Stonemill Essentials Ground Black Pepper
Carlini Vegetable Oil
Goat Cheese Topping:
Happy Farms Cream Cheese, softened
Specially Selected Plain Goat Cheese Log, softened
Stonemill Essentials Crushed Red Pepper
Southern Grove Pecan Halves, toasted and chopped
Southern Grove Dried Cherries
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