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Gnocchi with Cherry Tomato Sauce

Submitted by: Laura N
The flavor of potato gnocchi is lifted by this sweet, fresh, spicy sauce. 

Photo of: Gnocchi with Pesto Sauce

Gnocchi with Pesto Sauce

Submitted by: Taste of Home Test Kitchen
Provided by: Taste of Home
Prepared pesto makes a flavorful sauce for gnocchi and vegetables. 

Spinach Gnocchi with Gorgonzola Cream Sauce

Submitted by: claudinhull
Home Town: Germantown, Maryland, USA
Living In: Raleigh, North Carolina, USA
Creamy, zesty, and delicious! A fantastic alternative to regular pasta dishes! 

Photo of: Gnocchi in Fontina Sauce

Gnocchi in Fontina Sauce

Submitted by: JENSENL
Living In: Long Beach, California, USA
Quick and easy white cheese sauce which make the gnocchi melt in your mouth! Very rich and decadent. Best served with a light salad to balance out the richness. 

Gnocchi and Peppers in Balsamic Sauce

Submitted by: jennbot
Home Town: San Diego, California, USA
Garlic, basil, onion, mushrooms, sweet peppers, and tomatoes are sauteed before mixing with butter and balsamic vinegar to make a sauce. 

Photo of: Sausage Linguine with Ginger Pumpkin Sauce

Sausage Linguine with Ginger Pumpkin Sauce

Submitted by: SILVERCUCUMBER
This recipe uses sausage and makes a delicious pumpkin sauce to deliver an easy and unique pasta. 

Aussie Beef and Peppers with Gnocchi

Submitted by: Jayda
Gnocchi and tender beef strips are tossed with tomatoes, bell peppers, and mushrooms for a classic meal from Down Under. 

Linguine with Fresh Sage-Caper Sauce

Submitted by: MandaPanda
Home Town: Chesapeake City, Maryland, USA
Living In: Wilmington, Delaware, USA
A very fresh tasting comfort food! One day my boyfriend brought home some fresh sage from his mother's garden and I wasn't sure what to do with it. I came up with this wonderful dish that has so many variations! 

Noodles with Ham in a Creamy Tomato Sauce

Submitted by: elvishmaniac
This German noodle recipe combines ham, Swiss cheese, cream and tomato paste. 

Butternut Squash Ravioli with Sage-Brown Butter Sauce

Submitted by: Lorna
The creamy, mellow-flavored butternut squash filling of these wonton wrapper raviolis makes a wonderful contrast with the savory sage butter sauce. 
 
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