Allrecipes home
bookmark
 
 

Perfect Gluten-Free Peanut Butter Cookies

Submitted by: Catherine
A healthy, gluten free version of perfect peanut butter cookies. 

Photo of: Perfect Cashew and Peanut Butter Gluten-free Cookies

Perfect Cashew and Peanut Butter Gluten-free Cookies

Submitted by: Catherine
A healthy, gluten-free, slightly crunchy, PB style cookie. not distinguishable from gluten-containing cookies at all! 

Photo of: Peanut Butter Choco Chip Cookies

Peanut Butter Choco Chip Cookies

Submitted by: Colette
I hope this will be of help to all those cookie lovers out there who can't consume flour. 

Quick Peanut Butter Cookies

Submitted by: Vicki Douglas
I had to make cookies at the last minute for a school function and a friend gave me this quick and easy recipe. From start to finish, this only takes about 30-45 minutes and the taste is like you spent hours in the kitchen. You might want to make a double batch, because they will be gone before you know it. ENJOY!! 

Photo of: Flourless Peanut Butter Cookies

Flourless Peanut Butter Cookies

Submitted by: Stephanie T.
Heavy, yummy, and very peanut-buttery. You'll need lots of milk to eat these!!  

Photo of: Peanut Butter Kiss Cookies

Peanut Butter Kiss Cookies

Submitted by: Sharon Baetcke
Deliciously simple, fast, and easy! 

Photo of: Three Ingredient Peanut Butter Cookies

Three Ingredient Peanut Butter Cookies

Submitted by: Francie
This recipe has just 3 ingredients. It's fast, easy and the cookies are wonderful! It's great for kids that are just learning to bake. 

Photo of: No Bake Peanut Butter Cookies II

No Bake Peanut Butter Cookies II

Submitted by: Karla
I got this recipe from my Grandmother. They're very easy to make and very good. 

Photo of: Peanut Butter Cookies VII

Peanut Butter Cookies VII

Submitted by: Amy
Traditional peanut butter cookies made with shortening -- very moist. 

Photo of: School Cafeteria Peanut Butter Cookies

School Cafeteria Peanut Butter Cookies

Submitted by: SCHETTIGGIRL
Living In: Beaver, Pennsylvania, USA
The best sublime peanut butter cookies ever! Relive the best part of the school cafeteria without having to go back to school. This large batch is best suited for institutional cooking using a 40 to 60 quart mixer. Dough may be stored in buckets for up to a week, and baked fresh daily. 
 
www.allrecipes.com
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?