This was a fantastic recipe, and it was so happy to find it. I was a little nervous at the lack of other's reviews, but needed a gf recipe for a school function. I made the recipe as instructed, with only modifying the baking powder as mentioned in the review. They did puff up a lot more, but almost had that bp aftertaste.
Frying them in exclusively olive oil seemed like a bad idea, b/c of the low smoke point of evoo, so I went with half coconut oil, and half evoo, which worked fine. We are not a gf house, but our diet is close, so instead of powdered sugar I rolled the lovely donuts in evaporated cane juice. YUM.
Thanks for this recipe! It is good and easy enough to make weekly, and keep my family out of dunkin donuts.
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This was a fantastic recipe, and it was so happy to find it. I was a little nervous at the...