Recipe by Erin MaLoon Rowley
"These oatmeal cookies are very moist with a good flavor. Add a cup of raisins, chocolate chips, or cinnamon chips if you desire. I know it is a lot of ingredients, but wow are they good. Pour a big glass of milk and enjoy! Yum yum!"
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packed brown sugar
gluten-free vanilla extract
sweet rice flour
brown rice flour
1 1/2 teaspoons
oatmeal is not gluten free. Rolled oats have gluten in it. You would have to use a gluten free hto cereal like quinoa flakes or rice bits.
Too much sugar?
This recipe is awesome I really really love it it tastes great
* Percent Daily Values are based on a 2,000 calorie diet.
Gluten-Free Delicious Soft Oatmeal Cookies
Serving Size: 1/48 of a recipe
Servings Per Recipe: 48
Amount Per Serving
Calories from Fat: 42
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