Recipe by Erin MaLoon Rowley
"These oatmeal cookies are very moist with a good flavor. Add a cup of raisins, chocolate chips, or cinnamon chips if you desire. I know it is a lot of ingredients, but wow are they good. Pour a big glass of milk and enjoy! Yum yum!"
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
packed brown sugar
gluten-free vanilla extract
sweet rice flour
brown rice flour
1 1/2 teaspoons
oatmeal is not gluten free. Rolled oats have gluten in it. You would have to use a gluten free hto cereal like quinoa flakes or rice bits.
Too much sugar?
This recipe is awesome I really really love it it tastes great
* Percent Daily Values are based on a 2,000 calorie diet.
Gluten-Free Delicious Soft Oatmeal Cookies
Serving Size: 1/48 of a recipe
Servings Per Recipe: 48
Amount Per Serving
Calories from Fat: 42
We’ll help you get dinner on the table in no time flat.
Get recipes that work for your busiest days.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
See a top-rated recipe for soft, chewy oatmeal cookies.
See how to make one of our most popular cookies.
Make these classic cookies to sweeten any occasion.