The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Nov. 16, 2009
this was just amazing! i loved the carmel, and the vanilla drizzled over the top...couldn't put it down! very rich, very good
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Aug. 18, 2009
It was a tasty snack, I served it at a house party and people frequently went back for more.
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Cooking Level: Intermediate

Home Town: Riverton, Utah, USA
Living In: Chicago, Illinois, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.
Reviewed: Jul. 14, 2009
This stuff is to die for if you love carmel. I make it with 1/2 rice and 1/2 corn chex cereal and do not use the white chocolate glaze. Sometimes I add some cinnamon for a slight variation. Can't hardly keep the stuff in the house!! HIGHLY RECOMEND.
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Cooking Level: Expert

Home Town: Brookfield, Wisconsin, USA
Living In: Hazelwood, Missouri, USA

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