More Recipes Like Gloria's Sausage Gravy with Biscuits

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Country Sausage Gravy

Submitted by: MALTBUSTER75

Thick and creamy pork sausage gravy with fresh sage, thyme and red pepper flakes for a little kick.

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'We enjoy these flaky biscuits covered with creamy gravy not only for breakfast, but sometimes for dinner,' reports Darlene Markel of Sublimity, Oregon. Priced at only 27 cents per serving, 'It's hard to find a more stick-to-the-ribs meal and at such a low cost,' she notes.

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Sausage Crescent Rolls

Submitted by: Andy

Spicy seasoned sausage mixed with cream cheese and wrapped in crescent rolls. For a different variation, add thin slices of pepperoni on the bottom of crescent roll before the sausage mixture and shred cheddar on top of sausage; roll pastry over.

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Sausage Gravy I

Submitted by: RENE1959

My mother learned how to make this while we lived in Nashville many years ago, and it is now a family favorite. Good old-fashioned sausage gravy. It's her most requested recipe from family and friends alike. Serve over biscuits or toast.

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Biscuits With Deer Maple Gravy

Submitted by: Kristian

Home Town: Fruitland Park, Florida, USA

Tender golden biscuits and thin-cut venison steaks are smothered in a country-style milk gravy with a hint of maple flavor.

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Meatloaf with Italian Sausage

Submitted by: D.DETMANN

Ground beef and Italian sausage mixed with bell pepper, onion, hot wheat cereal and meatloaf standards for a variation on this family favorite.

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Ham with Maple Gravy

Submitted by: Sue Ward

Watch out when you make this dish, because the delicious aroma that comes from your kitchen will be sure to create some big appetites.

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Brisket With Gravy

Submitted by: Pat Patty

Chili sauce, brown sugar and garlic season this robust beef brisket from Pat Patty of Spring, Texas. Topped with tender onions and served with a slightly sweet gravy, the entree tastes special enough for company.

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