The reviewer gave this recipe 4 stars. This recipe averages a 3 star rating.
Reviewed: Dec. 19, 2008
yummmmmmmmmmmmmmmy!!!!!!!!!!!
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The reviewer gave this recipe 2 stars. This recipe averages a 3 star rating.
Reviewed: Feb. 22, 2007
I had to add 1 egg and an egg yolk for it to turn out (probably only two yolks if I was using a press, but I used a pastry bag instead). Then, the cookies were incredibly light and delicate, and really delicious.
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Photo by karetha

Cooking Level: Intermediate

Living In: Montrose, Colorado, USA

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