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Glittery Snow Flakes

By: DEALS21  
"Beautiful Christmas Cookies.. .easy to make! If you can't find the edible glitter, red and green sugar looks very nice also."

Rating: This weblink has been rated 2 times with an average star rating of 3.0 Read Reviews (2)

Rate/Review | 131 people have saved this

Prep Time:
10 Min
Cook Time:
25 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 6 dozen
 

Ingredients

  • 1 pound butter, softened
  • 1 cup confectioners' sugar
  • 3 cups all-purpose flour
  • 1/2 cup cornstarch
  • 3 tablespoons edible white glitter

Directions

  1. Preheat the oven to 325 degrees F (165 degrees C).
  2. In a large bowl, beat the butter and confectioners' sugar with an electric mixer until light and fluffy. Combine the flour and cornstarch; beat with the mixer for 5 to 10 minutes. The batter needs to be soft and fluffy.
  3. Fit a cookie press with a star disc and fill with cookie dough. Press cookies onto ungreased cookie sheets. Sprinkle with edible glitter.
  4. Bake for 20 to 25 minutes in the preheated oven. They will not brown on top so peek at the bottom of a cookie after 20 minutes. Cool cookies on the cookie sheet for a few minutes before transferring to wire racks to cool completely. Store cookies in an airtight tin for up to two weeks.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 75 | Total Fat: 5.2g | Cholesterol: 14mg

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The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 22, 2007 by karetha 
I had to add 1 egg and an egg yolk for it to turn out (probably only two yolks if I was using... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 19, 2008 by SHELAGH01 
yummmmmmmmmmmmmmmy!!!!!!!!!!! MORE

 
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