Glen's Cheese Sauce Recipe
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Glen's Cheese Sauce

By: GLEN JORDAN  
"An old recipe that is good on any veggies. You may adjust mixture of Swiss and Cheddar to your taste."

Rating: This weblink has been rated 41 times with an average star rating of 4.3 Read Reviews (35)

Rate/Review | 777 people have saved this

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 16 servings
 

Ingredients

  • 1/4 cup butter
  • 1/4 cup all-purpose flour
  • 1/8 teaspoon paprika
  • 1/2 teaspoon dry mustard
  • 1/8 teaspoon black pepper
  • 1/4 teaspoon salt
  • 2 cups milk
  • 1/3 cup cooking sherry
  • 3/4 cup shredded Swiss cheese
  • 1/4 cup shredded Cheddar cheese

Directions

  1. Melt butter in a medium saucepan over low heat. Stir in flour, paprika, mustard, pepper and salt. Pour in milk and sherry; cook, stirring constantly, until thickened.
  2. Stir in Swiss and Cheddar cheeses. Cook, stirring constantly, until melted and well blended.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 79 | Total Fat: 5.5g | Cholesterol: 17mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 27, 2008 by Kelsey 
This is a really easy recipe to make macaroni and cheese! I made a few changes, though. I left... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 17, 2004 by LuvsTo Bake 
I halved this, and only used cheddar cheese (medium) as it was all I had. Very nice, mellow... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 25, 2002 by Jen 
If you like Swiss Cheese, this recipe is excellent. I actually added beer and used it as a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 29, 2008 by CookBee 
Loved this recipe!!! I found it to be very easy and not time consuming at all. Although first... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 21, 2007 by KimW 
I followed the advice of Lady Jaypee and doubled the cheese. I also added a splash of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 5, 2007 by LADYJAYPEE 
We really enjoyed this delicately-flavored sauce. I wanted a thicker sauce so doubled (or... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 21, 2004 by APRILLE15715 
We had this on brocolli. It was wonderful! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2005 by MEEMEEBULUGA 
This is delicious, easy to make, and easy to spice up with some red pepp er flakes, tabasco... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 24, 2003 by KATRINA 
We didn't like this sauce. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 28, 2009 by The F'n'N Student 
This Recipe Goes Very Good Along Side With Mac N Cheese. I Added A Little Oregano To Spice... MORE

 
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