Nutritional Information
Glazed and Stuffed Pork Tenderloin
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories: 383
Calories from Fat: 140
-
% Daily Value *
-
Total Fat
15.6g
24 %
-
** Saturated Fat
6.1g
30 %
-
** Cholesterol
78mg
26 %
-
Sodium
391mg
16 %
-
** Potassium
551mg
15 %
-
Total Carbohydrates
36.7g
12 %
-
** Dietary Fiber
2.1g
8 %
-
Protein
23g
46 %
-
** Sugars
12.1g
-
** Vitamin A
11 %
-
** Vitamin C
10 %
-
** Calcium
8 %
-
** Iron
19 %
-
** Thiamin
80 %
-
** Niacin
72 %
-
** Vitamin B6
31 %
-
** Magnesium
14 %
-
** Folate
26 %
-
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
-
**
Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
-
(-)
Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.