More Recipes Like Glazed Tofu Meatloaf

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Incredibly Cheesy Turkey Meatloaf

Submitted by: BrookeNJohnston

This incredible meatloaf is sure to be a family favorite. It's SIMPLE to make using turkey, loads of cheese, and Italian bread crumbs.

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Thanksgiving Meatloaf

Submitted by: Michelle Barr

Everyone's favorite!

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Thanksgiving Meatloaf

Submitted by: Michelle Barr

Everyone's favorite! Originally submitted to ThanksgivingRecipe.com.

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Glazed Meatloaf II

Submitted by: Delia

This meatloaf's flavor is enhanced with beef bouillon and a brown sugar glaze with a hint of lemon juice.

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Glazed Meatloaf I

Submitted by: Delia Martinez

Ground beef meatloaf is made with egg, bread, and onions, then topped with a sweet and sour glaze, and baked.

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Chris's Incredible Italian Turkey Meatloaf

Submitted by: Chris Zimmerman

Home Town: Smithville, Ohio, USA

Living In: San Diego, California, USA

A household favorite, I created this recipe after giving up flour, cheese and most sugar. It is a turkey meatloaf with an Italian touch.

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Rosemary Turkey Meatloaf

Submitted by: Tim

Living In: Boston, Massachusetts, USA

A tasty turkey meatloaf boldly seasoned with rosemary and Dijon mustard is the perfect meal for those trying to cut back on red meat.

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Ground turkey and chicken sausage are mixed with chopped vegetables and baked in a loaf. After baking, it is accompanied by a glorious cream gravy. Best served with garlic mashed potatoes and steamed broccoli. A wonderful healthy meal. Lots of ingredients, but worth the effort.

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Thanksgiving-Style Turkey Meatloaf

Submitted by: Adam

Home Town: Leominster, Massachusetts, USA

Living In: Boston, Massachusetts, USA

Thanksgiving with 'all the fixin's' is blended into a savory meatloaf made with ground turkey, green beans, cranberries, and topped with pancetta (Italian bacon). Serve with a flavorful 'made from scratch' gravy to enjoy favorite holiday flavors in a different mode.

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Breakfast Meatloaf

Submitted by: Kate

Home Town: Toledo, Ohio, USA

Living In: Rochester, Michigan, USA

I threw some stuff together and made this. It's seasoned like sausage, pretty tasty. I make it in large batches, slice and freeze it. It makes an easy, nutritious and satisfying breakfast.

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