Photo of: Honey Glazed Pork Tenderloin

Honey Glazed Pork Tenderloin

Submitted by: SAHMCOOK 
A sweet and tangy Asian-influenced marinade is brushed over pork tenderloin in this great recipe. 

Orange Glazed Pork Tenderloin

Submitted by: National Pork Board 
A recipe that's sure to have a long life with your family. Serve with wild rice mix and steamed asparagus. 

Apple Glazed Pork Tenderloin

Submitted by: Hyakurin 
A pork tenderloin is seared, coated with a sweet and tangy blend of apple jelly and balsamic vinegar, and baked with wine-flavored onions and apples for a delicious fall main dish. 

Photo of: Rosemary Roasted Pork Tenderloin

Rosemary Roasted Pork Tenderloin

Submitted by: Carolyn Scheider 
This is one of my favorite herb recipes and really showcases the rosemary. The tender pork also picks up a slightly sweet taste from apple juice concentrate. -Carolyn Scheider of Austin, Texas 

Photo of: Marinated Pork Tenderloin

Marinated Pork Tenderloin

Submitted by: Alyce Wyman 
Nothing could be more convenient when you're entertaining than this recipe. Marinate the pork for a few hours, bake, then pull together the side dishes. --Alyce Wyman, Pembina, North Dakota 

Photo of: Marmalade Pork Tenderloin

Marmalade Pork Tenderloin

Submitted by: P Buchanan 
This delectable pork entree shared by P. Buchanan of Fairfax, Virginia is so easy to prepare. A swift ginger-marmalade sauce lends a touch of sweetness to each tender slice. 

Photo of: Pork Tenderloin with Pineapple Salsa

Pork Tenderloin with Pineapple Salsa

Submitted by: Pat Schmeling 
The fresh salsa makes this dish perfect for a hot summer night or picnic. It's great the rest of the year, though, too. --Patricia Schmeling 

Photo of: Sesame Pork Tenderloin

Sesame Pork Tenderloin

Submitted by: Sue Mackey 
'Pork tenderloin gets dressed up for company in this easy-to-fix yet special main dish,' writes Sue Mackey from Galesburg, Illinois. 'The meat is tender and flavorful. Sesame seeds and ginger go together so well.' 

Cinnamon Pork Tenderloin

Submitted by: Cathleen Bushman 
The marinade for this grilled pork tenderloin is laden with lots of wonderful flavors, like cinnamon, honey and garlic. It turns out perfectly every time and always impresses. --Cathleen Bushman, Geneva, Illinois 

Photo of: Tangy Pork Tenderloin

Tangy Pork Tenderloin

Submitted by: Christopher Bingham 
A simple marinade adds sweet flavor and tangy zip to juicy pork. 'No one will ever guess there are only four ingredients in this sauce,' reports Christopher Bingham of Lansing, Michigan. 'For a spicier version, add more chili powder,' he recommends. 
 
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