Glazed Pearl Onions With Raisins And Almonds

Submitted by: Christine L. 
A wonderful relish-like vegetable dish. This dish can be made 6 hours ahead, and warmed before serving. If you don't have fresh thyme, substitute 1/2 teaspoon dried thyme. Sherry wine vinegar can be substituted for red wine vinegar. Originally submitted to ThanksgivingRecipe.com. 

Creamed Pearl Onions with Peanuts

Submitted by: KITTY1960 
Home Town: Orinda, California, USA
Living In: Hayward, California, USA
A traditional holiday favorite in my family, this creamed pearl onion recipe is a surprising treat to the palate. Chopped dry roasted peanuts mingle with the cream sauce and onions, while the bread crumb topping gives it a nice bit of added texture. My sister used to bake this at every holiday meal she hosted, and since we've lost her, it has a special meaning :). 

Photo of: Butternut Squash with Onions and Pecans

Butternut Squash with Onions and Pecans

Submitted by: Christine L. 
A new twist on a squash dish! Can be made 4 hours ahead. 

Baked Sweet Potatoes with Raisins and Pecans

Submitted by: katysue 
Sweet potatoes are baked with raisins and chopped pecans in this side dish that's satisfying and not too sweet. A syrup mixture is drizzled over the top as a glaze. 

Caramelized Pearl Onions with Balsamic Glaze

Submitted by: USA WEEKEND columnist Pam Anderson 
Frozen pearl onions are placed directly into the oven to be roasted until golden. Tossed with reduced balsamic vinegar and fresh parsley, this is a wonderful winter side dish. 

Creamed Onions I

Submitted by: Debbie Thomas 
Pearl onions are folded into a basic white sauce and then baked in a casserole under a buttery cracker crust. 

Pearl Baked Cream Onions

Submitted by: sal 
Pearl onions are baked with butter, cream and crushed crackers. 

Photo of: Green Beans with Caramelized Onions

Green Beans with Caramelized Onions

Submitted by: MRSMORTON 
Living In: Rockford, Illinois, USA
Pearl onions are caramelized, then quickly sauteed with green beans. The combination of flavors is what makes this dish a hit! 

Photo of: Rice with Almonds and Raisins

Rice with Almonds and Raisins

Submitted by: Annette 
Home Town: Warren, Ohio, USA
Living In: Glendale, Arizona, USA
The rice is cooked in chicken broth instead of water to give it a good flavor. This dish would complement any meat, poultry, or fish. Delicious! 

Creamed Onions with Wine

Submitted by: FREDDA HASKELL 
Blanched and peeled boiling onions are simmered in white wine for 25 minutes before cream is added to the pot and allowed to reduce and thicken in this innovative twist on a classic side dish. 
 
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