Glazed Nuts Recipe
Add a photo
1 of 1 Photo

Glazed Nuts

By: Rosemary  
"Glazed nuts are a favorite holiday snack, and are very simple to make. Use walnuts, pecans, almonds, or a mix."

Rating: This weblink has been rated 83 times with an average star rating of 4.3 Read Reviews (71)

Rate/Review | 3,380 people have saved this

What to Drink?

Wine Sherry
Prep Time:
15 Min
Cook Time:
30 Min
Ready In:
45 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 1 pound
 

Ingredients

  • 1 egg white
  • 1/2 cup packed brown sugar
  • 2 tablespoons ground cinnamon
  • 1 teaspoon ground cloves
  • 1 teaspoon ground ginger
  • 1 tablespoon vanilla extract
  • 1 pound walnut halves

Directions

  1. Preheat oven to 300 degrees F (150 degrees C). Coat a baking sheet with cooking spray.
  2. In a large bowl, beat egg white until foamy. Stir in brown sugar, cinnamon, cloves, ginger, and vanilla. Add nuts, and stir to coat. Spread evenly onto prepared pan.
  3. Bake for 30 minutes, stirring occasionally, or until well toasted and golden brown. Remove from oven, and cool completely. Store in an airtight container.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 218 | Total Fat: 18.6g | Cholesterol: 0mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 5, 2005 by alleyh 
I made them once but they were not good. SO I redid it, minus the cloves and ginger and added... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2003 by CLORA1 
Super easy to make. Used pecans and almonds. Recommend pecans b/c I thought the almonds were a... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by ALLTOO 
We tried this out last year and were also pretty disappointed with the look of them, so my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by JULIE RINK 
This recipe was the hit of our christmas party last night! All of our guests loved them and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2003 by KRIS B 
We made these (with pecans) for a cocktail party and have since made several more pounds to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 19, 2003 by Shirley 
This is such a good recipe. The nuts taste just like they came out of the mall during the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2003 by BOBBI J. 
I tried this recipe tonight and was very pleased. I used walnuts and plan to try pecans next.... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2003 by KEG18 
I thought these were okay, but nobody at the party would touch them. People keep asking me,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 2, 2007 by shan~ 
Great recipe, I dindn't change a thing, although, after making first batch I cut the roasting... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by DANTE MCCARTHY 
This was not at all what I was expecting. They looked like I drenched them in cocoa powder... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?