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Glazed Mint Brownies

SUBMITTED BY: Diana Conner 

"'I love taking these rich minty bars to a ladies luncheon,' comments Diana Conner of Wichita, Kansas. 'The women always think I've worked so hard to make these layered brownies when they're so easy!'"
RECIPE RATING:
This recipe has been rated 25 times with an average star rating of 4.5
Read Reviews (24)
PREP TIME  25 Min
COOK TIME  20 Min
READY IN  45 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 2 (1 ounce) squares unsweetened chocolate
  • 1/2 cup butter (no substitutes)
  • 2 eggs
  • 1 cup sugar
  • 1/2 cup all-purpose flour
  • FILLING:
  • 3 tablespoons butter, softened
  • 1 1/2 cups confectioners' sugar
  • 2 tablespoons milk
  • 3/4 teaspoon peppermint extract
  • 3 drops green food coloring (optional)
  • GLAZE:
  • 1/2 cup semisweet chocolate chips
  • 2 tablespoons butter

DIRECTIONS

  1. In a heavy saucepan or microwave, melt chocolate and butter. Cool slightly. In a mixing bowl, beat the eggs, sugar and flour. Stir in the chocolate mixture. Pour into a greased 9-in. square baking pan. Bake at 350 degrees F for 20-25 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.
  2. In a mixing bowl, combine the filling ingredients; beat until creamy. Spread over brownies. For glaze, melt chocolate chips and butter; stir until smooth. Spread over filling. Refrigerate until filling and glaze are set.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.48 star rating.
Reviewed on Nov. 26, 2008 by cookiecrumble77 
Glazed mint brownies have been in my family since my grandma made them for my mom and her... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed on Dec. 17, 2007 by Jolivia 
For a prettier bar for Christmas I drizzled and swirled about half of the chocolate topping... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed on Aug. 5, 2007 by vickie 
ahh ty for posting this ive been making these for a few years now and they are so wonderful... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.48 star rating.
Reviewed on Dec. 27, 2006 by Anja B. 
I'm not sure how to rate these, so I ended up on four stars. Because the brownies were really... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed on Nov. 21, 2007 by bwmn 
I used just boxed brownie mix (always strapped for time), but the topping is wonderful! Highly... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed on Nov. 29, 2006 by JENNYB5149 
I brought this brownie recipe to Thanksgiving where people really liked it even if it wasn't... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.48 star rating.
Reviewed on Jul. 5, 2008 by Sally 
I made these the other day my family loved them.They say it tasted like a York Peppermint... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed on Nov. 15, 2006 by DUCKYE 
My 13 year old never compliments my cooking no matter how much he likes it. He said these... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.48 star rating.
Reviewed on Dec. 21, 2008 by chefspecialty 
I used my own brownie recipe but used the filling and topping. For starter the amount of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed on Mar. 20, 2009 by Muffinmom 
What can you say bad about a moist, delicious chocolate brownie with mint frosting and more... MORE

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