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Reviewed: Apr. 19, 2008

I put the gizzards in a slow cooker with chicken broth and cooked all day on low. When I got home from work the gizzards were very tender. I then added two packages of chicken ramen with the flavor packets to the slow cooker for another half hour until the noodles were done. Very good and very easy.

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Reviewer:

Uta

	Cooking Level: Beginning
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Reviewed: May 19, 2006

It took a lot longer to cook until tender. In my kitchen, 90 minutes. I diced one small onion and added it to the reserved liquid and simmered 15 minutes before finishing step 2. All in all, a very enjoyable meal to prepare and eat. A side salad with it made a delightful meal.

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Reviewer:

jellyman

	Cooking Level: Intermediate Home Town: Brooklyn, New York, USA Living In: Boone, North Carolina, USA
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Reviewed: Jun. 22, 2003

YUM! There ain't nothing like a good, cheap gizzard stew and this one takes the cake, LOL!!!

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Reviewer:

FIGHTINGRED


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Gizzard Stew

Reviewer:

Uta

Reviewer:

jellyman

Reviewer:

FIGHTINGRED