Great recipe - I served with Gingernut biscuits which looked liek the ginger snaps in the photo. Served at work morning tea and everyone loved it and most asked for the recipe. Really has to be bad for you it tastes so good. Not planning to make often as it is highly addictive. We don't have pumpkin pie spice here so I just added some cinnamon , ginger, ground cloves and cumin.
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