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Gingered Tea

SUBMITTED BY: Connie Lapp 

"This is a wonderful tea when home alone on a rainy day or when the chill of fall fills the air. It always gives me a boost of energy, plus its taste is so soothing. -Connie Lapp, Honey Brook, Pennsylvania"
RECIPE RATING:
This recipe has been rated 12 times with an average star rating of 3.7
Read Reviews (11)
PREP TIME  5 Min
COOK TIME  20 Min
READY IN  25 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 1 cup water
  • 2 teaspoons honey
  • 3/4 teaspoon ground ginger
  • 3 individual tea bags
  • 3/4 cup milk

DIRECTIONS

  1. In a small saucepan, bring water to a boil. Add honey and ginger. Reduce heat; cover and simmer for 10 minutes. Remove from the heat; add tea bags. Cover and steep for 5-7 minutes. Discard tea bags. Stir in milk; heat through (do not boil).
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 3.67 star rating.
Reviewed on Oct. 19, 2008 by Ashley295 
I find this tea very soothing on the nerves and stomach, I always use Earl Gray tea bags and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.67 star rating.
Reviewed on Jun. 25, 2009 by tat2whttrsh aka Lambchop's Mom 
I'm really sick and needed something to help soothe my aching throat and comfort my sore body.... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 3.67 star rating.
Reviewed on Jun. 12, 2008 by chef.car 
I'm sorry, maybe this recipe calls for an aquired taste. MORE
The reviewer gave this recipe 2 stars. This recipe averages a 3.67 star rating.
Reviewed on Jan. 27, 2008 by Tori 
I'm sorry, I really didn't like this tea. I'm not exactly sure what happened. I followed the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.67 star rating.
Reviewed on Nov. 14, 2007 by alwayshungryuk 
lovely and warming on a cold evening. I would use a little less honey in future as it was a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.67 star rating.
Reviewed on Sep. 8, 2007 by Cottonista 
I used fresh ginger instead of ground, and then strained the tea into my cup. The fresh... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.67 star rating.
Reviewed on Jan. 5, 2007 by Caroline C 
This was nice for a change - even nicer with a splash of fresh lemon juice - and it certainly... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 3.67 star rating.
Reviewed on Mar. 12, 2009 by rosyshell 
I do not care for this at all... I agree with the reviewer that said it tastes like warm... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.67 star rating.
Reviewed on Mar. 9, 2009 by gapch1026 
I just made this tea my "regular" way of pouring boiling water over the tea bag, honey, and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.67 star rating.
Reviewed on Jan. 27, 2009 by Jennifer 
I made this to soothe swollen vocal chords. Used fresh, thinly sliced ginger boiled in water.... MORE

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