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Photo of: Mom's Molasses Cookies

Mom's Molasses Cookies

Submitted by: Brenda Beachy
Provided by: Taste of Home
The kitchen smells so good when Mom is baking these yummy cookies, which we like to make with sorghum. They're chewy and tender, with a sugary coating. It's hard to eat just one! -Brenda Beachy Belvidere, Tennessee 

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Photo of: Jumbo Molasses Cookies

Jumbo Molasses Cookies

Submitted by: Joan Stull
Provided by: Simple & Delicious
'These gigantic molasses cookies remind me of the ones my grandmother used to make,' remembers Joan Stull of Titusville, Florida. At nearly 4 inches across, they're nicely spiced, delightfully chewy and bound to be noticed! 

Chewy Raisin Molasses Cookies

Submitted by: Ranell Sturm
Provided by: Taste of Home
Molasses adds a little more flavor to a traditional oatmeal raisin cookie. My husband loves the soft and chewy texture of these cookies. The recipe is from his mother. 

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Frosted Molasses Cookies

Submitted by: Sarah Byler
Provided by: Taste of Home
If my family knows I've baked these cookies, they're sure to gobble them up in a hurry. 

Photo of: Favorite Molasses Cookies

Favorite Molasses Cookies

Submitted by: Marjorie Jenkins
Provided by: Taste of Home
Favorite Molasses Cookies, from Marjorie Jenkins of Lees Summit, Missouri, are chewy inside, crisp outside. 

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Sesame Seed Cookies

Submitted by: Joan Humphreys
Provided by: Taste of Home
These golden cookies, recommended by Joan Humphreys of Ellicott City, Maryland, are light inside, chewy outside and really showcase the flavor of sesame. 

Photo of: Big Soft Ginger Cookies

Big Soft Ginger Cookies

Submitted by: Barbara Heinze
Provided by: Taste of Home
These nicely spiced soft cookies are perfect for folks who like the flavor of ginger but don't care for crunchy gingersnaps. 

Photo of: German Chocolate Toffee Cookies

German Chocolate Toffee Cookies

Submitted by: Joyce Robb
Provided by: Taste of Home
When I first shared these crisp cookies with folks at the hospital where I work as a cook, everyone's palate was pleased! German sweet chocolate gives them a unique twist. 

Photo of: Molasses Creams

Molasses Creams

Submitted by: Virgina Krites
Provided by: Taste of Home
This is one of my favorite cookie recipes - making these treats seems to put me in a holiday mood. Maybe it's the soft centers, or perhaps the spicy aroma of ginger and cloves. Whatever the case, a few Molasses Creams and a glass of milk or cup of warm tea always hit the spot! 

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Spicy Molasses Cookies

Submitted by: Louann Manning
Provided by: Taste of Home
I found this family recipe in an old cookbook on a timeworn note, handwritten by my stepdaughter's grandmother. It's a very soft, moist cookie--and tastes great with a big glass of milk. 
 
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