This was absolutely TERRIFIC!!! My kids have asked me to make it every single day since the first time I tried it! I used half the ginger and then substituted nutmeg for the other half, and I had to use butter instead of shortening because I did't have any on hand. I didn't do the lemon sauce simply because I am the only one who likes lemon anything, soI made a simple glaze of powdered sugar, cinnamon and half & half which was good, but I bet the lemon sauce is even better!
THANKS so MUCH for a GREAT dessert!!!
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