Gingerbread Latte Recipe - Allrecipes.com
Gingerbread Latte Recipe
  • READY IN 4 mins

Gingerbread Latte

Recipe by  

"If you have an espresso maker in your home or office, you can whip up this spicy seasonal favorite."

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Ingredients Edit and Save

Original recipe makes 1 serving Change Servings
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  • PREP

    2 mins
  • COOK

    2 mins
  • READY IN

    4 mins

Directions

  1. In a coffee mug, combine espresso coffee with flavored syrup. Pour in steamed milk. Top with whipped cream, and sprinkle with nutmeg, cinnamon, and vanilla powder.
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Footnotes

  • Cook's Note:
  • Gingerbread flavored syrup is available seasonally in some markets. Look for it in the flavored syrup aisle. You can also order it from several online sources.
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Reviews More Reviews

Dec 10, 2008

I used Billy's Homemade Gingerbread Syrup in this coffee. This was so comforting this morning, the smells just made my stressful morning melt away.

 
Dec 21, 2010

You can purchase gingerbread syrup at Starbucks for $9.95. They even gave me a pump to go with it!

 

14 Ratings

Sep 30, 2007

AWESOME!!! This absolutely SCREAMS Christmas! I think this will be a new Christmas morning tradition in our home!

 
Apr 17, 2007

A yummy recipe! Delicious on a cold (esp winter) morning.

 
Jan 21, 2007

Absolutely delish! I usually have a white chocolate mocha in the morning, but I am definitely switching for those cold winter days! thanks!

 
Aug 23, 2013

The recipe itself was fantastic. I buy the Archer Farms (Target brand) Gingerbread syrup. I don't agree with the assembly. Typically you wouldn't mix the syrup with the espresso - rather the syrup would be steamed and frothed with the milk then pour over the espresso.

 
May 02, 2011

ayy fo real. this latte was the bomb. this stuff runs through my veins like blood. quite the delicacy, my momz loves dis as well. love wiz

 
Nov 06, 2011

This was pretty good, but definitely sweet! I think 1 Tblsp. of syrup would have been plenty. I always had to tell them that at the coffee shops to. I have not seen gingerbread syrup at the stores, plus I wouldn't want to buy a huge bottle for one drink. I just microwaved: an equal amount of sugar and water, in a very small covered cup, and added a pinch or two of cinnamon, ground nutmeg, allspice, ground cloves, and ginger for one minute. I also just microwaved the milk and used my Aerolatte whisk. I thought the vanilla powder on the whipped cream was a nice touch. TY!

 

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Nutrition

  • Calories
  • 239 kcal
  • 12%
  • Carbohydrates
  • 36.8 g
  • 12%
  • Cholesterol
  • 30 mg
  • 10%
  • Fat
  • 8.4 g
  • 13%
  • Fiber
  • 0.7 g
  • 3%
  • Protein
  • 4.5 g
  • 9%
  • Sodium
  • 75 mg
  • 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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