Hang tight!
"Gingerbread baked in a microwave." — Ann
Watch video tips and tricks
1/4 cup butter
1/2 cup packed brown sugar
1 egg
1/2 cup molasses
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground ginger
1 teaspoon ground cinnamon
1/2 cup buttermilk
1/2 cup white sugar
1 tablespoon cornstarch
1 cup warm water
2 tablespoons butter
2 tablespoons grated lemon zest
1 lemon, juiced
definitely better to make gingerbread in a oven, the old-fashioned way.
3 Ratings
* Percent Daily Values are based on a 2,000 calorie diet.
Gingerbread II
Serving Size: 1/12 of a recipe Servings Per Recipe: 12 Amount Per Serving ** Calories: 230 ** Calories from Fat: 58
See how to make a classic holiday cake.
Learn how to make fun and festive gingerbread cookies.
See how to make simple, 5-star gingerbread cookies.