Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
print icon

Gingerbread Frosting for Cookies

SUBMITTED BY: allybaker22

"This delicious, thick frosting is a perfect topping for snickerdoodles, gingersnaps, or even on a gingerbread house! It makes enough for 12 average size cookies."
RECIPE RATING:
The reviewer gave this recipe 11 stars. This recipe average a 4.7 star rating.
Read Reviews (10)
PREP TIME  15 Min
READY IN  15 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1/2 cup confectioners' sugar
  • 1 tablespoon nonfat milk
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ginger

DIRECTIONS

  1. Place the confectioners' sugar in a bowl, and stir in the milk until smooth. Mix in the cinnamon, cloves, and ginger until thoroughly blended. Spread on cookies of your choice.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 12, 2007 by Mrs. Alfred
Terrific frosting recipe! It tasted delicious on my gingerbread cookies and when dried, it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 13, 2007 by MDINSMORE
Just remember that with the spices the frosting won't be white. Tastes good and actually... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 9, 2008 by Sixx~~
i added a little extra ginger in there just cause I love it so much :) MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 3, 2008 by Kaitlin
This frosting was excellent on my Gingerbread cut-out cookies, I thought the taste would be... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 25, 2007 by MYDNAS
Great recipe! Was a great addition to our Gingerbread Men cookie recipe. Added a little more... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2007 by LAFORD501
I thought this was wonderful!!! I used it to ice the "big soft ginger cookies" from this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 17, 2008 by Jenn
Very light and great on molasses cookies! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 28, 2008 by ritajennings
This was a new concept for me - didn't think to add spices to the frosting. As far as taste;... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 3, 2008 by 5150MOMMY
Very good,,I used it to glaze my pumpkin bread with! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 8, 2008 by Megan
I used this with Spicy & Soft Gingerbread Cookies and it was so yummy. I was quite surprised!... MORE


 
www.allrecipes.com
ADVERTISEMENT