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Ginger-Spiced Cucumbers

"A spicy Asian cool-weather side dish to enhance any meal."

Rating: This weblink has been rated 8 times with an average star rating of 4.6 Read Reviews (7)

Rate/Review | 499 people have saved this

Prep Time:
45 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1/8 cup red wine vinegar
  • 1/4 cup mirin (Japanese sweet wine)
  • 1/8 cup packed brown sugar
  • 3 teaspoons grated fresh ginger
  • 1/8 cup fresh lime juice
  • 1 large cucumber, thinly sliced
  • 1/4 cup thinly sliced onion

Directions

  1. In a serving bowl, stir together the red wine vinegar, mirin, brown sugar, ginger and lime juice. Add the cucumber and onion, and toss gently to coat. Chill for 30 minutes to blend flavors before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 80 | Total Fat: 0.1g | Cholesterol: 0mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 10, 2005 by GrannyGamer 
Good taste, texture and appearance. Made a nice accompaniment to a Japanese meal. I didn't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 14, 2008 by Emily D. 
A great way to dress up cucumbers. The recipe also works well using sake instead of mirin. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 2, 2006 by IMVINTAGE 
Although I liked this, I thought the ginger was over-powering. Next time I'll cut back on it.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 3, 2006 by HOLLYJOELLE 
Great! Light and yet not too sweet. I paired this with the Chutney chicken receipe and the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 23, 2009 by KymInNM 
This was so delicious and refreshing! The ginger gives it a nice, spicy kick. I omitted the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 25, 2008 by Joanie 
A little different take on the usual vinegar and cucumbers. I used seasoned rice vinegar in... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 11, 2008 by MOIREBRI 
In Missouri I'd grown up on vinegar & sugar marinated cucumbers. This was like this but... MORE

 
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