Ginger Snapper Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by BigShotsMom
Reviewed: Jan. 11, 2015
Delicious! The flavors are beautifully balanced. I chose to bake the fish uncovered so the soy and honey made a glaze. We all enjoyed it and will have it again. Best of all there is no leftover fishy odor. Thank you, Christina
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Photo by BigShotsMom

Cooking Level: Expert

Home Town: Long Island, New York, USA
Living In: Long Beach, New York, USA
Reviewed: May 25, 2010
This was easy and added lots of flavor to the fish!
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Photo by Melanie b

Cooking Level: Intermediate

Home Town: Austin, Texas, USA
Living In: Columbus, Ohio, USA

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