Ginger Crab Cakes

DETAILED NUTRITION

Serving Size 1/6 of a recipe
Servings Per Recipe 6

Amount Per Serving  
Calories 283
Calories from Fat 168

  % Daily Value *
Total Fat 18.6g 29 %
Saturated Fat 3.2g 16 %
Cholesterol 107mg 36 %
Sodium 576mg 23 %
Potassium 312mg 9 %
Total Carbohydrates 12.7g 4 %
Dietary Fiber 0.8g 3 %
Protein 15.5g 31 %
** Sugars 2g
Vitamin A 5 %
Vitamin C 7 %
Calcium 9 %
Iron 13 %
** Thiamin 15 %
** Niacin 50 %
** Vitamin B6 9 %
** Magnesium 14 %
** Folate 30 %
  
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
 
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
 
 
Please read about our nutritional information
 
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