Ginger Chicken Salad Supreme Recipe - Allrecipes.com
Ginger Chicken Salad Supreme Recipe
  • READY IN ABOUT hrs

Ginger Chicken Salad Supreme

Recipe by  

"This has long been my go-to recipe for Easter brunch, potluck lunches, bridal and baby showers, or really, anytime we want a delicious chicken salad. It can be made a day ahead. The unique combination of the fresh ginger and green grapes always draw raves. I serve mine with a basket of fresh croissants that my guests can then make into chicken salad sandwiches, if they choose. There are never any leftovers!"

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Ingredients Edit and Save

Original recipe makes 6 servings Change Servings
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  • PREP

    20 mins
  • READY IN

    1 hr 20 mins

Directions

  1. Combine chicken, grapes, celery, pecans, and parsley in a bowl. Whisk mayonnaise, sour cream, ginger, and white pepper together in a separate bowl; gently stir into chicken mixture. Cover bowl with plastic wrap and refrigerate until chilled, 1 to 2 hours.
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Footnotes

  • Cook's Note:
  • Plain Greek yogurt can be substituted for the sour cream.
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Nutrition

  • Calories
  • 318 kcal
  • 16%
  • Carbohydrates
  • 6.3 g
  • 2%
  • Cholesterol
  • 46 mg
  • 15%
  • Fat
  • 26.7 g
  • 41%
  • Fiber
  • 1.3 g
  • 5%
  • Protein
  • 14.4 g
  • 29%
  • Sodium
  • 148 mg
  • 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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