Recipe by kflamed13
"I was trying to duplicate my favorite granola cereal: ginger, almond, and cashew. I forgot the almonds, but this one was still delicious! Also, I recommend using local honey to help with allergies. As always, play around with the recipe and have fun!"
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grade B maple syrup
multigrain hot cereal (such as Country Choice®)
salted sunflower kernels
chopped peeled ginger
* Percent Daily Values are based on a 2,000 calorie diet.
Ginger Cashew Sunflower Seed Granola
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories from Fat: 207
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