I liked this soup well enough, but my family was not particularly impressed. I didn't use OJ but rather peeled and quartered 2 seedless oranges and cooked them along with the carrots (removing their remnants before pureeing the soup). I also used 1/2 tsp. of cinnamon and 1/2 tsp. of nutmeg and heavy cream rather than Half and Half. I used chicken boullion cubes to make my broth (3 cubes to 2 cups of water) and fresh ginger, grated. I did use 2 onions, but think, perhaps, 1 or 1-1/2 even would have been better. Overall, a "successful" recipe but not the best this site (or my personal recipe box) has to offer.
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I liked this soup well enough, but my family was not particularly impressed. I didn't use OJ...