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recipe reviews for:
Ginger Butter Cookies
“Surprise! No molasses.”
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Reviewed:
Dec. 27, 2005
I baked the cookies at 375 for 10 to 12 minutes. Not great, but good if you want ginger cookies and you don't have molasses
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Reviewer:
Dave
Cooking Level:
Intermediate
Home Town:
Parlin,
New Jersey
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USA
Living In:
Palm Springs
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California
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USA
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Reviewed:
Mar. 25, 2005
what temperature does one bake these cookies?
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Reviewer:
ANNEWHELDON
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Reviewed:
Dec. 21, 2003
These cookies taste like ginger flavored dog biscuits.
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4 users found this review helpful
Reviewer:
DELMERCADO
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