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Photo of: Ginger Biscuits

Ginger Biscuits

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home
These mildly spiced biscuits taste best served warm. They rely on convenient baking mix and orange yogurt, so they're virtually fuss-free. 

Ginger Nut Crisps

Submitted by: Dellene Love
Provided by: Taste of Home
The only problem with these cookies is that it's hard to eat just one! I came up with this recipe when my mother shared a large supply of ginger. We love these spice cookies. 

Photo of: Ginger Bars

Ginger Bars

Submitted by: Deborah Haake
Provided by: Taste of Home
We always had dessert when we visited my grandparents' farm, and this was one of our favorites. During harvesttime, my brothers and sisters and I would take this or another dessert out to the field for the workers. 

Photo of: Ginger Poppy Seed Cookies

Ginger Poppy Seed Cookies

Submitted by: Mary Priesgen
Provided by: Taste of Home
Poppy seed and ginger pair up nicely in these popular treats. The refrigerated dough slices easily and bakes quickly. 

Photo of: Big Soft Ginger Cookies

Big Soft Ginger Cookies

Submitted by: Barbara Heinze
Provided by: Taste of Home
These nicely spiced soft cookies are perfect for folks who like the flavor of ginger but don't care for crunchy gingersnaps. 

Soft Ginger Cutouts

Submitted by: Connie Ellis
Provided by: Taste of Home
I can still remember the wonderful aroma of spices wafting through our house while Mom baked these timeless cookies. They have a soft texture that melts in your mouth. 

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Photo of: Ginger Drop Cookies

Ginger Drop Cookies

Submitted by: Bethel Walters
Provided by: Taste of Home
'My mother shared the recipe for these soft spice cookies,' says Willow River, Minnesota field editor Bethel Walters. 

Photo of: Chewy Ginger Drop Cookies

Chewy Ginger Drop Cookies

Submitted by: Lois Furcron
Provided by: Taste of Home
THIS RECIPE originated with my grandmother. My mom, an excellent baker, also made these cookies. Then I baked them for my family...my daughters made them...and now my granddaughters are making them - a true legacy I'm happy to share. -Lois Furcron, Coudersport, Pennsylvania 

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Frosted Ginger Cookies

Submitted by: Barbara Larson
Provided by: Taste of Home
A glossy white frosting gives these cookies just the right amount of sweetness. My grandmother shared the recipe with me as part of a wedding shower gift almost 40 years ago. 

Ginger Drop Cookies

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home
These soft spice cookies have wonderful old-fashioned goodness. 
 
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