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Giblet Gravy II

Submitted by: Bode

This old fashioned giblet turkey gravy recipe is very easy to prepare.

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We love when the description for making gravy begins with the word 'easy.' And this recipe is! Miso and soy sauce are substituted for beef drippings and vegetable broth is stirred into the flour and margarine roux. A bit of onion powder adds a nice flavoring.

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Vegetarian Link Gravy

Submitted by: Jason

Fry and break these vegetarian sausages into pieces. Then make a roux of flour and oil, add vegetable broth, the links and a bit of sage. Cook till bubbly.

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Savory Turkey Gravy

Submitted by: Veronica Harper

Everyone just loves this tasty gravy. It's a favorite among my family and friends.

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Mom's Brown Gravy

Submitted by: Sara Molloy

Home Town: Kerrville, Texas, USA

Living In: Framingham, Massachusetts, USA

A nice rich brown gravy, completely vegetarian, and perfect for potatoes or vegetables.

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Creamy Onion Gravy

Submitted by: Karen

This onion-flavored vegetarian gravy is perfect with mashed potatoes or dumplings!

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Vegetarian Gravy

Submitted by: Becky

Cornstarch or flour can be used to thicken this vegan sauce, which incorporates onion, garlic, sage, soy sauce, and nutritional yeast.

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Grilled Goose with Prune Stuffing and Gravy

Submitted by: Christine L.

Grilling the bird makes the most wonderfully moist and tender dish you'll every taste!

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Maple Glaze

Submitted by: Carolyn

In this glaze for ham or meatloaf, vinegar and dried mustard are stirred into maple syrup. Baste meat with this mixture regularly during baking.

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Simple Chicken Gravy

Submitted by: John

Sometimes simplest is best, and that just might be the case here, as flour and water combine with pan drippings from roast chicken to make a basic gravy.

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