More Recipes Like Giant Pretzels

READ REVIEWS (73)
MORE RECIPES LIKE THIS

Soft Giant Pretzels

Submitted by: Sherry Peterson

'My husband, friends and family love these soft, chewy pretzels,' reports Sherry Peterson of Fort Collins, Colorado. 'Let your machine mix the dough, then all you have to do is shape and bake these fun snacks.'

READ REVIEWS (29)
MORE RECIPES LIKE THIS

Soft Pretzels

Submitted by: Lucinda Walker

Big soft pretzels are all the rage in shopping malls across the country. I think it's worth the time to make them from scratch to get the incomparable homemade taste.

READ REVIEWS (11)
MORE RECIPES LIKE THIS

Soft Pretzels

Submitted by: Karen Stewart-Linkhart

Now that I'm home full-time, I like to make all kinds of breads for meals, family gatherings and just for fun with my daughters, Lindsay and Mariah. Both girls love to help when it comes to making bread, especially kneading the dough. This is one of their favorite recipes.

READ REVIEWS (12)
MORE RECIPES LIKE THIS

Soft Pretzels II

Submitted by: Anne Williamson

Try a coating of sesame seeds on these simple baked pretzels.

READ REVIEWS (10)
MORE RECIPES LIKE THIS

Mom's Pretzels

Submitted by: FIREDANCER201

Home Town: Mangum, Oklahoma, USA

Living In: Bloomfield, New Mexico, USA

Soft pretzels get a quick boil in a baking soda and water bath, are sprinkled with coarse salt, and baked for a golden brown, chewy crust.

READ REVIEWS (629)
MORE RECIPES LIKE THIS

Buttery Soft Pretzels

Submitted by: CHRISTA ROSE

Home Town: Knob Noster, Missouri, USA

Living In: San Antonio, Texas, USA

After spending so much money on those Mall bought pretzels, I thought I'd try making some myself. So here's a recipe that has worked for me. Enjoy!

READ REVIEWS (41)
MORE RECIPES LIKE THIS

Soft Pretzels I

Submitted by: Colleen

Like bagels, these big doughy pretzels are first boiled and then baked. Sprinkle with coarse salt for the authentic look and taste.

READ REVIEWS (633)
MORE RECIPES LIKE THIS

Mall Pretzels

Submitted by: Jeannie Yee

Those big, soft pretzels rolled in coarse salt are yours to bake at home with basic bread ingredients you probably already have in your pantry.

READ REVIEWS (54)
MORE RECIPES LIKE THIS

Breadsticks with Parmesan Butter

Submitted by: Elaine Anderson

My kids love these nice tender breadsticks, and so down anyone else who tastes them. Any leftovers are great with butter and honey for breakfast the next day. -Elaine Anderson Aliquippa, Pennsylvania

READ REVIEWS (45)
MORE RECIPES LIKE THIS