Recipe by Ghirardelli®
"A nice cup of hot chocolate, made extra special with a splash of amaretto liqueur, is the perfect warm up on a blustery day. "
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Ghirardelli® 60% Cacao Bittersweet Chocolate Chips
pure vanilla extract
Ghirardelli Unsweetened Cocoa, for garnish
very good I used Grand Marnier
This was lovely. I used fat free evaporated milk and I doubled the amaretto for a bigger kick. I did not make the whipped cream for the top. Excellent grownup winter cocktail.
I made this the lazy way, with instant hot chocolate. Just added a TBSP or so of amaretto. Yum-O!!!
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