Ghirardelli® Flourless Mocha Torte Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Dec. 26, 2009
Was fabulous! I made the torte exactly as shown in the recipe, but I didn't have milk chocolate for the frosting so I used cocoa powder and some white sugar instead - and it turned out wonderful. Everyone raved, and I will definitely make this again.
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Reviewed: Apr. 15, 2010
It was delicious but I think the frosting needs some "help". It was too sweet so I'll use semi-sweet chocolate next time, and it needs to be able to stiffen - I'll add meringue power or cream of tarter
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Cooking Level: Expert

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Reviewed: Jun. 17, 2012
So love this as I am DarkChocoholic, don't need the flour, do need the protein!
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Cooking Level: Intermediate

Living In: Ooltewah, Tennessee, USA

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Reviewed: Jul. 25, 2010
It had a good taste but it wasn't exceptional. I think I would choose a different icing as well; the whipped cream was too sweet.
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Photo by beckyr

Cooking Level: Intermediate

Home Town: Leesburg, Virginia, USA

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