More Recipes Like Ghirardelli® Dark Chocolate Truffles

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Ghirardelli® Dark Chocolate Cupcakes

Submitted by: Ghirardelli®

Indulge your chocolate craving with these dark chocolate mocha cupcakes topped with rich and creamy semi-sweet chocolate frosting.

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Ghirardelli® Chocolate Raspberry Tartlets

Submitted by: Ghirardelli®

Individual chocolate cream tartlets are topped with fresh red raspberries for a show-stopping dessert.

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Addictive Chocolate Truffles

Submitted by: Love to eat but no wheat

Living In: Mechanicsburg, Pennsylvania, USA

These melt-in-your-mouth chocolate truffles are addictively delicious -- and surprisingly easy to make.

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Ghirardelli® Individual Chocolate Lava Cakes

Submitted by: Ghirardelli®

Break into these individual chocolate cakes to find a lusciously melted soft chocolate center inside.

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Ghirardelli® Ultimate Chocolate Fondue

Submitted by: Ghirardelli®

Bittersweet and milk chocolate and a hint of chocolate liqueur make this the ultimate chocolate fondue. Dip strawberries, large seedless orange sections, fresh pineapple chunks, pieces of cake, cookies, or any other food you might like to pair with chocolate.

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Ghirardelli® Triple Chocolate Truffle Cake

Submitted by: Ghirardelli®

Created by Gigi Burton, of Plainsboro, New Jersey, this cake won the grand prize of the Ghirardelli Chocolate 'Is Your Dessert Intense Enough?' contest.

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Ghirardelli® Chocolate Dessert Cups

Submitted by: Ghirardelli®

Fill these cups with ice cream, sorbet, chocolate mousse, or fresh fruit such as raspberries or strawberries for a dessert that is sure to impress.

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BAKER'S Easy Chocolate Truffles

Submitted by: BAKER'S Chocolate

These super easy chocolate truffles are rolled in ground nuts, coconut, powdered sugar or cocoa and look like they came from a confectionery shop.

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Ghirardelli® Chocolate Saltine Toffee

Submitted by: Ghirardelli®

Transform saltine crackers into crunchy toffee by topping with homemade caramel, bittersweet chocolate, and sliced almonds. Enjoy the multi-layered texture and a symphony of sweet and savory.