More Recipes Like Ghirardelli® Chocolate Saltine Toffee

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Ghirardelli® Chocolate Dessert Cups

Submitted by: Ghirardelli®

Fill these cups with ice cream, sorbet, chocolate mousse, or fresh fruit such as raspberries or strawberries for a dessert that is sure to impress.

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Ghirardelli® Triple Chocolate Truffle Cake

Submitted by: Ghirardelli®

Created by Gigi Burton, of Plainsboro, New Jersey, this cake won the grand prize of the Ghirardelli Chocolate 'Is Your Dessert Intense Enough?' contest.

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Ghirardelli® Dark Chocolate Truffles

Submitted by: Ghirardelli®

These impressive candies are so easy to make, and are a stunning addition to a dessert tray.

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Ghirardelli® Chocolate Raspberry Tartlets

Submitted by: Ghirardelli®

Individual chocolate cream tartlets are topped with fresh red raspberries for a show-stopping dessert.

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Ghirardelli® Individual Chocolate Lava Cakes

Submitted by: Ghirardelli®

Break into these individual chocolate cakes to find a lusciously melted soft chocolate center inside.

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Ghirardelli® Ultimate Chocolate Fondue

Submitted by: Ghirardelli®

Bittersweet and milk chocolate and a hint of chocolate liqueur make this the ultimate chocolate fondue. Dip strawberries, large seedless orange sections, fresh pineapple chunks, pieces of cake, cookies, or any other food you might like to pair with chocolate.

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Ghirardelli® Ultimate Double Chocolate Cookies

Submitted by: Ghirardelli®

These slice and bake cookies use two kinds of Ghirardelli chocolate chips, and are sure to satisfy any chocolate craving.

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Ghirardelli® Dark Chocolate Cupcakes

Submitted by: Ghirardelli®

Indulge your chocolate craving with these dark chocolate mocha cupcakes topped with rich and creamy semi-sweet chocolate frosting.

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Ghirardelli® Classic White Chocolate Creme Brulee

Submitted by: Ghirardelli®

White chocolate adds a rich new dimension to this classic dessert.

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Saltine Toffee

Submitted by: Jo Ann Dalrymple

'Easy to prepare using pantry staples, this recipe is always a hit,' writes Jo Ann Dalrymple from Claremore, Oklahoma. Her sweetly unique bites start with saltine crackers and are drizzled with white chocolate for an elegant and easy accent.